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Everything about Snus

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[27] As opposed to dipping tobacco and chew, most snus now will not bear the fermentation approach, but is alternatively steam-pasteurized. Even though steam-pasteurization is remarkably elaborate, it has the advantages of inhibiting The expansion of microorganisms that facilitate the formation of tobacco-precise nitrosamines, though preserving the desired texture and https://maps.google.es/url?q=https%3A%2F%2Ficyshop.es%2Fcollections%2Fvapes

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