We recommend hoping their signature dish, the Khao Kluk Kapi – river prawn served with organic and natural rice and shrimp paste. Alternatively, a summertime spotlight features the Khao Chae, a re-imagined dish featuring jasmine ice cream with pork and prawn balls. Namphrik maeng chon (mola crickets and chili dip) https://ericf074mpr4.blogaritma.com/profile