As soon as the chocolate is melted, pour it into your chocolate bar molds and Allow the excess drip off into a bowl. (you'll be able to re-melt the chocolate drippings for the top layer). You are quite welcome Roxy! I'm happy to hear you find this recipe uncomplicated to https://zanderzuhsd.targetblogs.com/33848606/the-best-side-of-knafeh-pistachio-chocolate-bar